Gluten-free elbow macaroni in a creamy blend of cheeses topped with house-made turkey sausage, shredded cheddar, and roasted red pepper.
CONTAINS DAIRY
Ingredients: Gluten free brown rice elbow pasta, cheese sauce (low fat milk, sharp cheddar cheese, light cream cheese, nonfat plain yogurt, tapioca starch, salt, pepper) Spicy turkey italian sausage (lean ground turkey, red wine vinegar, garlic, basil, oregano, agave nectar, spices, salt) fire roasted peppers, extra virgin olive oil
Made in a kitchen that uses milk, egg, wheat, fish, shellfish, tree nuts, peanuts and soy ingredients.
